This is an age old argument that has been debunked by many scholars. Dr. Paul Mason, a researcher and advocate for low-carb animal-based diets, recently shared insights in his lecture titled 'Decoding Atherosclerosis: The Clotting Theory and Seed Oil Toxicity'. Watch it here. Oxidative stress in the blood can trigger clotting, a significant risk factor for heart attacks. This condition often involves blood clots forming in the presence of oxidised LDL, influenced by:
- Plant sterols (phytosterols) from seed oils, which oxidize quickly and become toxic in the blood
- Pollution particles
- Smoking
- Lead
Do our supplements contribute to cholesterol? No.
Does an animal-based diet contribute to cholesterol? Yes.
Is this a bad thing? No.
Poor diets and lack of exercise can cause blood clots. Like many experts, I advocate for reducing plant intake and maintaining an active lifestyle that will keep you healthy and full of life.




